Amanda founded her company, Thomson & Scott, following a career in broadcasting and the arts. Loving the buzz of champagne, she set out to create alcohol-free alternatives.
Building on the success of their original sparkling chardonnay, the brand's latest wine is Noughty Rose. The company now has a portfolio of alcohol-free wines. In her interview with Noah, Amanda talks about her background, her range of wines, and finding a place for alcohol-free in the wine trade.